Week 8 “Plus 5” Ingredients
• Wild Boar
• Potatoes
• Carrots
• Walking onions
• Wild garlic
There’s going to be some good eating in the neighborhood tonight. You have shot and killed a 200 lb. wild boar. You don’t want any meat to go to waste. How would you preserve the meat?
You have foraged for some wild garlic and walking onions. From your garden, you have potatoes and carrots.
Question: What would you make? Please post your recipe below.
Scenario: We are in a grid down situation. We are already several months into the situation. There is no running water,...
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