by TN Mountain Mama
This is an entry in our non-fiction writing contest.
My husband and I moved to a remote mountainside 8 years ago, and began our homesteading/prepping adventure. He works a regular day job, and I run the “farm” and homeschool our 7- and 5-year-olds. We have methodically paid off debts, stocked the supplies we feel we need, and established our own basic food supply, including annual produce gardens, a food forest of perennial fruits, nuts and vegetables, and chickens for eggs and meat. We have learned how to butcher our chickens ourselves, and how to...
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